Tart Elderberry Kombucha

Not Just for Cold Season — Perfect After a Hot Day, Not Just a Sick One

This one keeps it real. Tart Elderberry Kombucha is bold, packed with the tangy flavor of elderberries. Naturally fermented with live cultures, it’s bold enough to wake up your palate and refreshing enough to handle the Florida heat.

Whether you're chasing immune support or just want a kombucha that kicks, this is a bold brew that does more than taste good.

What Does Tart Elderberry Kombucha Taste Like?

Expect a bold, fizzy kombucha with:

• Tart, juicy elderberries
  
• A crisp, slightly dry finish
  
  

It’s clean, sharp, and refreshingly simple — made for people who like their kombucha with bite.

Ingredients

Kombucha Base (live kombucha cultures, black tea, cane sugar, filtered water), elderberries

Is Kombucha Alcoholic?

Kombucha is naturally fermented and contains less than 0.5% alcohol by volume. It is legally considered a non-alcoholic beverage and is safe for everyday consumption.